Thursday, March 2, 2017

Happy Birthday, Dr. Seuss: Read Across America Day!

I posted this a few years ago, but thought I'd post again for those who missed it.  

Happy Birthday, Dr. Seuss! March 2nd is not only Dr. Seuss's Birthday, but it's also National Read Across America Day, a national program to support and encourage children's reading. NEA's Read Across America is an annual reading motivation and awareness program that calls for every child in every community to celebrate reading on March 2, the birthday of beloved children's author Dr. Seuss. Having been a reading teacher in a former life, I know how important it is to get children reading when they're young. This is a fabulous day, and since I also have a Chocolate Blog, you can enhance the day with chocolate, but that's my bias.

The more that you read, the more things you will know. 
The more you learn, the more places you'll go." 
— Dr. Seuss, I Can Read With My Eyes Shut!

Even though Green Eggs & Ham is the most popular of the 'food' Seuss books, and, by all means read it and make some green eggs and ham, since it's Dr. Seuss's Birthday, read Happy Birthday to You and bake a cake!  Check out a copy from your library or buy a copy and read it to or with a child. To enhance the experience, bake a few chocolate cakes, cupcakes or buy a chocolate Sheet Cake, and have the children decorate.

You could also read Thidwick, the Big-Hearted Moose and serve Chocolate Mousse sprinkled with red candy hearts.

Here's a classic recipe for Cat in the Hat Cookies: Melt white chocolate in the microwave. Dip a round cracker or cookie in the white chocolate, place on wax paper and top with a marshmallow. Allow to cool. Pipe bright red icing as rings around the marshmallow and cover the top.

And from Parents Connect, here's a recipe for  Dr. Seuss's Sneetch Treats. Perfect as a companion to reading The Sneetches.

Dr Seuss's Sneetch Treats

Ingredients
8 ounces butter, melted
1 1/2 cups brown sugar
2 eggs
1 tsp vanilla
1-1/2 cups flour
1 tsp baking soda
1/2 tsp salt
3 1/2 cups uncooked, 1-minute oatmeal
1/2 cup chopped walnuts
1 cup golden raisins
2 chocolate bars, chopped into squares
6 large marshmallows
Wooden skewers soaked in water or BBQ forks

Directions
Preheat oven to 350°
Combine melted butter, brown sugar, eggs, and vanilla in a bowl. Mix well.
In separate bowl, combine flour, baking soda, and salt. Slowly add to butter mixture.
Add oatmeal, walnuts, and raisins. Mix well.
Drop batter (1 Tbsp at time) onto ungreased cookie sheets. Flatten each cookie slightly with the back of spatula.
Bake 12 minutes until golden and firm. Remove cookies to cake rack to cool.
Once cookies have cooled, put square of chocolate onto each cookie.
Heat up grill (or smoker... or fire pit... or oven).
Place marshmallows on skewers or BBQ forks. Slowly roast marshmallows over grill until golden on each side.
 Carefully slide marshmallows off forks and onto t chocolate-covered cookies.
Place another cookie on top of the Marshmallow.

Theodor Seuss Geisel (March 2, 1904 – September 24, 1991) was an American writer and cartoonist best known for his classic children's books under the pen name Dr. Seuss. With millions of books in print, and nearly all of his titles still available for sale, Dr. Seuss was, up until his death in 1991, one of the most prolific living writer behind Barbara Cartland. His Green Eggs and Ham is the third largest selling book in the English language. He wrote 44 children’s books. His best-sellers included: Green Eggs and Ham, The Cat in the Hat, One Fish Two Fish Red Fish Blue Fish, Horton Hatches the Egg, Horton Hears a Who!, and How the Grinch Stole Christmas. Seuss’s first book And to Think That I Saw It on Mulberry Street was published in 1937 after being rejected almost 30 times.


Check out this cute Cat in the Hat Birthday Cake from Christine Guzman, owner of The Quaint Cake Co in Boca Raton, FL.  It was a chocolate cake, of course! They're no longer making cakes, but be sure and check out their gallery...site is still up for your enjoyment!


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